The Holy Roller
SourCocktailChampagne flute5 ingredients
rumdaiquiricitrus
Ingredients
- 1 1/2 ozCachaca
- 3/4 ozFresh lime juice
- 1/2 ozHoney syrup
- 2 dashesAngostura bitters
- 1/2 ozChampagne or sparkling wine
Instructions
Shake cachaca, lime juice, honey syrup and bitters with ice. Strain into a chilled Champagne flute, add the measured sparkling wine and garnish with mint.
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