Chi-Town Flip
SourCocktailCollins glass6 ingredients
whiskeyclassicbourbon
Ingredients
- 2 ozBourbon whiskey
- 3/4 ozTawny port
- 3/4 ozFresh lemon juice
- 3/4 ozLicor 43
- 1/4 ozSimple syrup
- 1 whole eggWhole egg
Instructions
Add the bourbon whiskey, tawny port, lemon juice, Licor 43, simple syrup, and whole egg to a shaker. Shake without ice to combine, then add ice and shake again until chilled. Strain into a Collins glass. Finish with grated nutmeg and 3 drops of Angostura bitters.
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