19th Century
DessertCocktailRocks glass4 ingredients
whiskeyclassicbourbon
Ingredients
- 1 1/2 ozBourbon whiskey
- 3/4 ozFresh lemon juice
- 3/4 ozWhite creme de cacao
- 3/4 ozLillet Rouge
Instructions
Shake Bourbon whiskey, Fresh lemon juice, White creme de cacao, Lillet Rouge with ice. Strain into a chilled glass.
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