Mai Tai

Ingredients

• 1 ozDark rum
• 1 ozLight rum
• 1/2 ozOrange Curaçao
• 1/2 ozOrgeat syrup
• 1 ozFresh lime juice

Instructions

Shake both rums, orange Curaçao, orgeat syrup, and fresh lime juice with ice. Strain into an old-fashioned glass filled with crushed ice. Garnish with a spent lime shell and a sprig of mint (traditional).