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classicmr-bostonbrandy
Ingredients
- 2 1/2 ozDry vermouth
- 1 ozBrandy
- 1/2 ozTriple sec
- 1/2 ozPowdered sugar
- 2 dashesBitters
Instructions
Stir Dry Vermouth, Brandy, Triple Sec, Powdered Sugar, Bitters with ice. Strain into a chilled glass.
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